The Masterclass Series - Drunken Thanksgiving
This product is currently sold out.
November 15, 2018 - 7:00-9:00PM
Kick off the holiday season right with this boozy flavor. Under the clever tutelage of Ample Hills founder, Brian Smith, we’ll churn a pumpkin and bourbon ice cream and molasses cookie dough mix-ins—a flavor you’ll be thankful for. (Plus, recreating this show-stopping flavor at home is sure to impress your folks.)
16 spots per class.
Class is held at Ample Hills Gowanus.